Organic Sage, Fine Leaf

These organic, rubbed, dried sage leaves have a strong clean scent and rich astringent flavor. Ideally suited for pork.
Also available as Broken Leaf and Rubbed


Spice Region
Inline map middle east

Sage is most commonly used as a flavoring for poultry stuffing, be it turkey, goose, chicken, or duck. For our customers who still make their own sausage, sage is one of several mandatory seasonings used for pork sausage.  Use sparingly as it is quite strong.

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