Whether you're mixing a chilled hibiscus tea or simmering some hot apple cider, we have blends, mixes, sugars, and whole spices to up your beverage game. Whole spices are a simple and subtle way to add flavor to different drinks, especially warm ones. Adding cracked cinnamon bark to your coffee grounds before brewing is a great way to jazz up to your morning joe. Cold drinks can be spicy too, like a Chai-spiced milkshake! Looking for something a little more mature? Sink a cinnamon stick or vanilla bean into your choice bottle of spirits for some flavor infused goodness. Whatever your cup of tea is, we've compiled a spicy drink directory just for you. Cheers!
Subscribe today for recipes, coupons and more delivered straight to your inbox!
Before the 1970's real men not only didn't eat quiche, they didn't eat much of anything that hadn't been hacked from a bovine quadruped and served in its simplest form, along with fried, baked, or mashed potatoes.
— Jay Jacobs