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German

From bratwurst to beer and sauerkraut to spaetzle, German cuisine is among the best comfort foods in the world. Living in the Midwest, it’s hard to miss the yearly Oktoberfest gatherings that serve it all. Whether you're interested in making your own signature mustard or want to try your hand at Sauerbraten, look below for a smattering of ingredients you’re sure to need in the quest for making the best German food. Es schmekt sehr gut!

Products

Rich with sage and mustard, this flavorful salt-free Bavarian spice is ideal for slow roasted meats and poultry. Tangy and herbal, the... Size Options
$5.03 Glass jar, 1/2 cup (wt. 1.75 oz)
These leaves have a far more mild flavor and complex flavor than that of domestic bay, and add a subtly sweet astringency to dishes. Just... Size Options
$2.79 Resealable bag, 0.5 ounce
Also known as Bavarian-style mustard, it has a tangy, sharp, pungent flavor. These brown mustard seeds are great for creating coarse... Size Options
$2.79 Glass jar, 1/2 cup (wt. 2 oz)
Brown mustard seeds, or Brassica juncea, are derived from a plant common to India, China and Africa. These sharp whole mustard seeds are... Size Options
$3.35 Glass jar, 1/2 cup (wt. 3 oz)
Caraway seeds are popular among our German customers as they are vital to the traditional taste of rye bread, sauerkraut, and many... Size Options
$3.35 Glass jar, 1/2 cup (wt. 2.25 oz)
Whole celery seed is popularly used in coleslaw and potato salad. It has an earthy, savory taste that brings out the flavors of potatoes,... Size Options
$2.79 Glass jar, 1/2 cup (wt. 2 oz)
Coriander has a sweet, pleasant flavor with a hint of lemon. Whole seeds are commonly toasted before being ground into dishes, or lightly... Size Options
$2.79 Glass jar, 1/2 cup (wt. 1.5 oz)
Dill seed is most commonly used in the US to flavor cucumber pickles, but it’s also tasty in bread, pork roasts, and cabbage dishes.... Size Options
$2.79 Glass jar, 1/2 cup (wt. 2.25 oz)
European Peppercorn blend brings together the two most popular types of peppercorns in European kitchens. It is a combination of our... Size Options
$5.59 Glass jar, 1/2 cup (wt. 2.75 oz)
Ginger root has a sharply sweet, warm flavor that’s called for in both sweet and savory recipes around the world. These whole dehydrated... Size Options
$3.68 Resealable bag, 4 ounce
The sharp bite of horseradish is a wonderful compliment to rich foods. This handy powdered horse radish is an easy way to add pungent... Size Options
$3.91 Glass jar, 1/2 cup (wt. 2 oz)
$5.59 Glass jar, 1/2 cup (wt. 1.5 oz)
Mace spice, which comes from the same tropical fruit that produces nutmeg, has a softer, fruitier flavor than nutmeg. This finely... Size Options
$11.19 Glass jar, 1/2 cup (wt. 2 oz)
Whole rosemary needles are the next best thing to fresh. This dried herbs’ flavor is true, and you can save yourself the hassle of... Size Options
$3.91 Glass jar, 1/2 cup (wt. 1 oz)
The intense flavor that results from the three-day marination process, makes those 72 hours of waiting worthwhile. This treat comesfrom... Size Options
$5.03 Glass jar, 1/2 cup (wt. 1.5 oz)
This variety of savory has a more delicate and sweeter flavor than Winter Savory, which tends to be rather bitter. The flavor is... Size Options
$4.47 Glass jar, 1/2 cup (wt. 1 oz)
White pepper spice has had the black outer shell of the peppercorn removed, giving it a smooth mellow flavor. This finely ground powder... Size Options
$5.59 Glass jar, 1/2 cup (wt. 2 oz)
This sharp, hot variety of ground mustard seed will make your eyes water. Size Options
$2.79 Glass jar, 1/2 cup (wt. 1.5 oz)
This mild mustard powder is perfect for those who like their mustard flavor without heat. Size Options
$2.79 Glass jar, 1/2 cup (wt. 1.5 oz)
If you're looking for a substitute for Colman's English mustard, this dry mustard powder is the one for you. Size Options
$2.79 Glass jar, 1/2 cup (wt. 1.5 oz)
These mustard seeds (Brassica hirta) have a very sharp heat, compared to the standard yellow mustard seed. Use them in Asian recipes, or... Size Options
$3.35 Glass jar, 1/2 cup (wt. 3 oz)
Yellow mustard seeds, Brassica alba, are commonly used in European and American cooking. This is the type called for in most pickling and... Size Options
$3.35 Glass jar, 1/2 cup (wt. 3 oz)