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Mushrooms

Dried mushrooms are a great way to add mushrooms flavor to any dish, although in most cases they do not rehydrate well enough to replace fresh mushrooms in recipes. Their flavor lies in the liquid used to rehydrate them, which takes on a rich mushroom flavor and can be used as a soup or sauce base. The rehydrated mushrooms are wonderful pureed into sauces, soups, dressings and stuffings. We carry several varieties of whole mushrooms to provide an array of distinct flavors to fit every cooking style.

Products

With a delicate flowery taste and distinct golden hue, chanterelles are a favorite among wild mushroom hunters. Their floral, mild flavor... Size Options
$3.91 Resealable bag, 0.5 ounce
Mild and fleshy, these dried oyster mushrooms re-hydrate well and are wonderful in soups and stir-fries. Their light flavor and texture... Size Options
$2.23 Resealable bag, 0.5 ounce
Grown in the Sierra Madre mountains of the USA, these mushrooms actually produce their best flavor when dried and distilled. Size Options
$3.35 Resealable bag, 0.5 ounce
This intensely aromatic mix of organic sea salt and high grade porcini powder makes a deeply flavorful finishing salt. Sprinkle in place... Size Options
$7.27 Glass jar, 1/2 cup (wt. 3.5 oz)
A strong, smoky flavor that pairs well with rich and spicy food make these dried Asian mushrooms a natural choice for Asian cuisines. Due... Size Options
$1.44 Resealable bag, 0.5 ounce