Large saucestock

Sauce & Stock Making Products

These high quality stocks and glaces will add incredible flavor to your dishes. Make the best gravy ever, or enhance any sauce recipe. Add to roasts and stews for a richer, more savory taste. Use as a glaze for meats and vegetables. Each package comes with recipe suggestions.

Products

This veal stock can be reconstituted into a classic demi-glace, or used as a substitute for glace de viande. It makes a fantastic "au... Size Options
$6.15 1 package
This is a 20-time reduction of classic mushroom stock, with an intense aroma and flavor that can be used at full strength to add flavor... Size Options
$6.71 essence de champignon gold
This gourmet base makes classic lamb stock. Use full strength as a classic glace d'agneau, or dilute into broths and sauces. Size Options
$6.15 1 package
This highly concentrated premium roasted duck stock is reduced to a glace in the hand-made traditions of the finest French classics.... Size Options
$6.71 1 package
This flavorful little package is perfect for those who want gourmet seafood flavor without being elbow-deep in fish for hours. Use full... Size Options
$8.95 1 package
More Than Gourmet Jus De Poulet Gold is a highly concentrated, reduced chicken stock. It has a wonderful rich flavor that can be used in... Size Options
$5.59 jus de poulet gold
This flavorful mix of bright savory herbs is designed to hold up well to long simmering in soups and broths. Toss and handful of these... Size Options
$3.35 Glass jar, 1/2 cup (wt. .5 oz)
Roasted vegetable demi-glace is a flavorful vegetarian substitute for veal demi-glace from More Than Gourmet. Included with each... Size Options
$5.59 roasted vegetable stock base