Sweet Chile Garlic Seasoning

We take the dynamic flavors of Sriracha, maple and mesquite to come up with this wholly unique Asian-influenced blend. It has a wonderful juxtaposition of both sweet and hot flavors and is very low on salt.


 Rub it on chicken wings, pork loin or beef kabobs. Stir-fry it with shrimp, vegetables or tofu. Mix it with a plum jam for an instant dim sum dipping sauce.

Blended by hand from Sugar, Sriracha powder, garlic, onion, pepper, salt, mesquite oil and maple extract.

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