Sunny Greek Islands
Sunny Greek Islands Salt-Free Seasoning
The Greek Islands are known for intensely flavored food, using native ingredients like herbs, lemon and garlic as well as exotic imports like cinnamon and pepper. This tangy, salt-free blend incorporates many of the traditional flavors of Greece like oregano, garlic, dill and lemon. It is an excellent choice for seafood and vegetables of every kind. Mix with olive oil for a simple, delicious poultry marinade. Because it has no salt, you can add as much flavorful spice as you’d like and then salt to taste, or leave out the salt entirely! With pungent herbs and a nice base of red wine vinegar and lemon, you won’t miss the salt at all. Hand mixed from: Greek oregano, marjoram, dill, spearmint, garlic, lemon peel, lemon juice, Tellicherry pepper, red wine vinegar and Chinese cinnamon.