Urfa Pepper
Urfa Biber Turkish Chile Pepper
Commonly called for in Turkish cooking, urfa biber is a rich, fruity crushed pepper that’s delicious in all kinds of dishes. It’s got a little kick of heat, with a tangy, raisin-y taste that compliments roast vegetables and meats, fruit dishes, and sweet baking spices like vanilla and chocolate. Urfa peppers are picked when they ripen to bright red, then cured for a week to develop their characteristic deep purple color and smoky, earthy flavor.
In a glass jar
In a resealable plastic bag
