Moroccan Recipes

Morocco has an interesting culinary history, influenced by the native Berber people, the Moors who colonized it, and its European neighbors. Although we carry a Moroccan spice blend, these recipes show the full range of flavors used in the delicious and unique cuisine of Morocco.

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Braised Beef with Harissa and Preserved Lemon
Photo courtesy of She Cooks He Cleans .
Average Rating:
Spices Featured:
- Harissa,
- Coriander,
- Cumin,
- Ras El Hanout,
- Preserved Lemons
Couscous Salad with Radishes and Pine Nuts
A refreshing compliment to roasted or grilled meats, poultry, or fish. Most of the work can be done ahead of time, but add the rad…
Average Rating:
Spices Featured:
- Demi-Glace Roasted Vegetable Stock
Lamb Korma
This recipe comes to us courtesy of Jill Norman's fabulous spice book, "Herbs and Spices: The Cook's Reference." It's the best b…
Average Rating:
Spices Featured:
- Saffron,
- Peppercorns, Tellicherry,
- Cloves,
- Charnushka,
- Mace,
- Cinnamon, Ceylon,
- Poppy Seeds
Mazarabic Monkfish
I was perusing the Denver Post when I came to an article talking about Grains of Paradise - became very interested and actually fo…
Average Rating:
Spices Featured:
- Saffron,
- Grains of Paradise
Metaxas (Moroccan Baklava)
This is the recipe that led me to The Spice House. I was planning an 11 course Moroccan banquet, complete with music and belly da…
Average Rating:
Spices Featured:
- Cinnamon, Vietnamese,
- Rose Water,
- Orange Flower Water,
- Cinnamon Sticks,
- Cloves,
- Lemon Peel,
- Orange Peel
Moorish Turkey Marinade
This is a recipe I adapted out of The Barbecue Bible by Steven Raichlen--a book I highly recommend.
Average Rating:
Spices Featured:
- Coriander,
- Cumin,
- Crushed Red Pepper,
- Paprika, Smoked Hot
Moroccan Beef Short Ribs
Average Rating:
Spices Featured:
- Cayenne Pepper,
- Nutmeg,
- Cinnamon, Vietnamese,
- Coriander,
- Lemon Peel,
- Salt, Kosher,
- Pepper, Ground,
- Cumin,
- Turmeric,
- Ginger
Moroccan Carrot Salad
This crunchy, healthy salad provides a counterpoint to grilled fare, especially chicken or fish. The rose water gives the dish a b…
Average Rating:
Spices Featured:
- Cinnamon, Ceylon,
- Rose Water
Moroccan Carrot Salad with Orange Flower Water
I tried to discover how this salad was made at a Riad in Marrakech and this is the nearest I have managed to get to the subtle, pe…
Average Rating:
Spices Featured:
- Orange Flower Water
Moroccan Fruit salad with orange blossom water
I grew with this recipe as you can change it depending on what fruit is in season
Average Rating:
Spices Featured:
- Orange Flower Water
Moroccan Orzo Salad
I discovered this recipe in a Moroccan Restaurant in Paris, France! I am not sure if it's authentic, but it's so delicious. I use …
Average Rating:
Spices Featured:
- Pepper, Ground,
- Turmeric
Moroccan Rice Pudding
From Mediterranean: Food of the Sun by Jacqueline Clark and Joanna Farrow.
Average Rating:
Spices Featured:
- Cinnamon, Ceylon,
- Orange Flower Water,
- Almond Extract,
- Cinnamon Sticks
Moroccan Roasted Veggies
Average Rating:
Spices Featured:
- Moroccan Spice Mixture,
- Salt, Kosher
Moroccan Sardines with Charmoula
This recipe is very popular in Morocco. Many street vendors and restaurants list Sardines in their menus especially during summer …
Average Rating:
Spices Featured:
- Pepper, Ground,
- Salt, Kosher,
- Paprika, California,
- Cumin
Moroccan Shashlik - Lamb Kebabs
Average Rating:
Spices Featured:
- Coriander,
- Cumin,
- Paprika, Smoked Sweet,
- Pepper, Ground,
- Salt, Kosher
Moroccan Sweet Potato Fries
Average Rating:
Spices Featured:
- Pepper, Ground,
- Cinnamon, Vietnamese,
- Moroccan Spice Mixture
North African Style Stewed Chicken
This recipe was developed by Spice House manager Tracy Turoczy as a way to use preserved lemon.
Average Rating:
Spices Featured:
- Saffron,
- Ras El Hanout,
- Cardamom, Green,
- Cumin,
- Coriander,
- Paprika, Smoked Sweet,
- Cinnamon, Vietnamese,
- Preserved Lemons
Roasted Carrots with Moroccan Spices
This is a modification of a recipe in a book on Morocco.
Average Rating:
Spices Featured:
- Cumin,
- Cayenne Pepper,
- Garlic Powder,
- Cinnamon, Vietnamese
Roasted Organic Chicken with Moroccan Spices
This recipe was featured in "Bon Appétit", January 2005 issue. They reference The Spice House for the ingredient Ras El Hanout. …
Average Rating:
Spices Featured:
- Ras El Hanout,
- Paprika, Hungarian Sweet
Sea Bass Crusted with Moroccan Spices
I adapted this recipe from one of the cooking magazines. You can use sea bass or halibut. I serve it with mango salsa, a perfect …
Average Rating:
Spices Featured:
- Caraway,
- Moroccan Spice Mixture,
- Crushed Red Pepper,
- Cumin
Spiced Lamb Kebabs
I, unknowingly, served this to a friend who doesn't like lamb, and she loved it. It is my favorite lamb recipe. Sometimes I just…
Average Rating:
Spices Featured:
- Cinnamon, Vietnamese,
- Ginger,
- Coriander
Spicy Ground Meat with Baharat
Average Rating:
Spices Featured:
- Baharat,
- Cilantro,
- Turmeric,
- Caraway,
- Cardamom, Green,
- Cumin,
- Coriander
Toasted Pita Triangles
This recipe is so simple and tasty, you'll make it all the time! I do. It's much healthier than potato chips or tortilla chips, …
Average Rating:
Spices Featured:
- Pepper, Ground,
- Garlic Salt, Regular or Fancy

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