Adobo Chicken Marinade Recipe
Submitted By: from Rochester Hills.
Adobo Chicken Marinade Notes
This is a good Mexican style marinade that isn't very spicy hot with a very pleasant flavor.
I use this recipe when marinating chicken for a variety of Mexican dishes from soups to fajitas
Ingredients
- 1 ounce freshly squeezed lime juice
- 1 ounce tequila
- 1 ounce olive oil
- 1/4 teaspoon chipotle powder
- 1 teaspoon salt-free adobo seasoning
Serves / Yields
As written - for one pound of chicken breast, adjust as needed
Preparation Instructions
Place all ingredients into a cruet and vigorously shake to create an emulsification. Pour into a large bowl, add chicken breast meat and marinade for at least 1 hour. Grill chicken to well-done (of course)
Helpful Hints
You can chop the chicken breast into small pieces and grill on skewers, or you can grill the breasts whole and then slice them after grilling - your choice. This marinade could probably even be used to pan fry ground chicken/turkey if you were so inclined.
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