Chicken Divan Recipe

Chicken Divan Notes

This family favorite is the ultimate comfort food and children like it just as well as adults! Perfect for when you need to take a meal to someone.

Ingredients

  • 1 large head broccoli (or about 16 frozen florets)
  • 1.5 - 2 pounds skinless, boneless chicken breast
  • 2 cans condensed cream of chicken soup
  • 1 Cup Hellman's/Best Food's mayonnaise
  • 2 Tablespoons lemon juice (fresh squeezed is better)
  • 2 teaspoons sweet curry powder
  • 1 Cup grated cheddar cheese
  • 1/2 Cup soft bread crumbs (optional)
  • 1 Tablespoon melted butter (optional)

Serves / Yields

8

Preparation Instructions

Cut the broccoli into florets. Drop into boiling water and cook for about 7 minutes till tender-crisp. Drain. Cut the chicken into bite-sized chunks and bake uncovered at 350 for 15 to 20 minutes until cooked. Remove from pan. Layer cooked broccoli and chicken on bottom of 9X13 pan. Mix soup, mayo, lemon juice, curry; pour mixture over chicken. Sprinkle cheese evenly, then bread crumbs, then drizzle with melted butter. Bake at 350 for 30 minutes.

Helpful Hints

This is delicious served over rice or noodles.

Credit

This recipe was provided by Katie Liljenquist from Idaho Falls.

Cuisines, Courses and Ingredients

Comments

This recipe has no comments. Be the first to submit a comment!

Print Recipe

Quick Shopping List
Curry Powder, Sweet
Hand-Blended, in a glass jar
1/2 cup shaker jar, net wt. 2.25 oz.
$4.58

Most people hate the taste of beer - to begin with. It is, however, a prejudice that many people have been able to overcome.

Winston Churchill

Copyright © 2008 The Spice House
Web site powered by Table XI