Cooked Play-Dough Recipe

Cooked Play-Dough Notes

This recipe was provided by one of our customers in the Evanston store.

Ingredients

• 2 cups flour
• 4 tablespoons cream of tarter or granulated alum
• 1 cup salt
• 1/4 cup oil
• 2 cups water
• 1 teaspoon vanilla extract for fragrance
• optional food coloring

Preparation Instructions

Mix dry ingredients together. Add food coloring, vanilla, and oil to water. Mix wet and dry ingredients in a pot. Cook over low heat, stirring often. As it gets thicker, it looks like mashed potatoes. Remove from pot and cool. Knead play dough into a ball before using. Between uses, store in and airtight container or plastic bag.

Credit

This recipe was provided by The Spice House.

Cuisines, Courses and Ingredients

• Kitchen Craft

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