Just Hot Cocoa Recipe
Submitted By: Don Smith from Zion.
Just Hot Cocoa Notes
After may years of using "other" cocoas, we discovered the Spice House's Dutched cocoa powder... we now drink more hot cocoa than ever before. This recipe took some time to get perfect, but it was worth the wait and mistakes.
Ingredients
- 1/3 cup Dutched Cocoa Powder
- 2/3 cup Sugar
- Dash of Salt
- 1/3 cup Hot Water
- 4 cups Whole or 2% Milk
- 1 teaspoon Vanilla Extract
- Optional, Mini-Marshmallows for garnish
Serves / Yields
Six servings or Two large mugs
Preparation Instructions
Mix cocoa, sugar and salt in saucepan. Stir in water. Cook, stirring, over medium heat until mixture boils. Boil for two minutes, stirring constantly.
Stir in milk and heat. Do NOT boil.
Remove from heat, and add vanilla.
Top with mini-marshmallows and serve.
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