Lake Shore Drive Grilled Potatoes Recipe

Average Rating:

Categories: American, Potato, Side Dish, Vegetable

Submitted By: Mahnee from Dinsmore.

  • 6 medium-sized red potatoes
  • Topping, mix together:
  • 2 tablespoons olive oil
  • 1/3 cup thinly sliced green onions
  • 1/3 cup chopped shallots
  • 1/4 cup grated romano cheese
  • 2 teaspoons Lake Shore Drive Seasoning
  • salt and pepper to taste
Preparation Instructions

Slice the potatoes in half and cook in a large pot of boiling water. Cook until tender, but don't overcook--about 12 minutes.

Allow the potatoes to cool and place them in a large ziplock bag with the olive oil. Shake to coat. Heat a grill to medium temperature and grill the potatoes until golden brown, about 5 minutes. Remove potatoes from grill and place in a bowl. Toss with the topping ingredients and enjoy.

Quick Shopping List

Lake Shore Drive Seasoning
In a glass jar
1/2 cup shaker jar, net wt. 1.75 oz.

Submit Comment

Gloria L. Said:

I modified this recipe only it is the middle of winter, I broiled them in the oven instead of placing on the grill. These were amazing!!! The merging of flavors is incredibly complex in a good way. I used this recipe for a church event and everyone raved about how good they were. Even my children, who are particular about potatoes, loved them. I'll definitely make them again.

Make it Again? Gloria L. would make this recipe again.