Adobo Seasoning

Adobo seasoning is flavorful, but not hot. Add 1/2 teaspoon per pound for chicken, beef, pork chops, ribs or cutlets, burritos, or to spice up a bland salsa. If you make your own guacamole, this adobo will elevate it to a new level! Available in city style (with salt), or rural (no-salt) style. Hand mixed from: onion powder, garlic powder, Tellicherry black pepper, ground cumin, powdered Mexican oregano (city style blend contains salt)).

Gifts with this Spice