Cheddar Cheese Powder

Cheddar cheese powder is made by taking the moisture out of regular cheese. Three pounds of cheese makes two pounds of powder, producing a velvety smooth, rich flavor. This gourmet cheese is a natural white color, not yellow.

Powdered cheese is popular in the seasoning industry for making sauce bases. All of our Cheese Powders are natural cheese which has been dehydrated from the usual 45% moisture content down to 5% moisture. This makes the powder shelf-stable.

Great as a salt alternative on popcorn or veggies!

Contains milk, cheese culture, salt, enzymes, disodium phosphate.

Nutrition facts per 1 tablespoon cheese powder: Calories - 33 calories from fat - 23 Total fat - 15 grams

Cholesterol 8.6 mg Sodium 140 mg

Cuisines and Categories

• Cheese Powders and Seasonings, Salad Seasonings

Recipes with this Spice