Skip to content
FREE SHIPPING ON Flatpacks and all ORDERS OVER $49

Trending

Most Popular Searches

Item Was Added To Your Cart
Your cart is currently empty.
The Spice House
marjoram-1.jpg
Marjoram
Marjoram
marjoram-3.png|algolia
marjoram-1.jpg
marjoram-1.jpg
Marjoram
Marjoram
marjoram-3.png|algolia
Buy It Again

Marjoram

Pantry Staple
Quality
Freshness

Delicate and piney, marjoram stars in Hungarian stews and is an essential component of herbes de Provence. Long before rose petals were strewn along the aisle at weddings, marjoram was the choice leaf to scatter. In 1685, Westminster Abbey used 18 bushels of marjoram for King James II s coronation.

Read More
Choose Your Bundle & Save 5%
The Spice House

Details

Sometimes called wild oregano, marjoram has been cultivated in the Mediterranean region for thousands of years. It’s used to add a wonderful delicate and piney flavor to roasted meats, in tomato and vegetable dishes, and in Polish and German sausage recipes. Sweet and complex, this marjoram herb is also wonderful in homemade vinaigrette dressings. Due to its delicate nature, marjoram spice is best added towards the end of cooking.

Marjoram

Processing
ground
Taste Notes
delicate, piney, sweet
Perfect For
hungarian stews, herbes de provence
Diet & Lifestyle
Kosher, Peppercorn-free, MSG-free

Review Summary

  • Fresh And Aromatic
  • Balanced Flavor
  • Cooking Essential

Customers appreciate the freshness and aromatic quality of this herb, noting its ability to enhance a variety of dishes without overpowering them. Many express satisfaction with its balance in recipes, particularly when combined with oregano. The convenient packaging further adds to the overall positive experience of sourcing high-quality spices.

Read More Reviews

Choose Your Bundle & Save 5%

We curated spice bundles to help you get inspiration on your cooking journey.

marjoram-1.jpg

Marjoram

summer-savory-1.jpg

Summer Savory

french-tarragon-1.jpg

French Tarragon

marjoram-1.jpg

Marjoram

french-stylethyme-1.jpg

French Style Thyme

Oregano, Greek

Greek Oregano

marjoram-1.jpg

Marjoram

sweet-basil-1.jpg

Sweet Basil

rubbed-sage-1.jpg

Rubbed Sage

Spices

Frequently Bought Together

Customer Reviews

Based on 21 reviews
100%
(21)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Janice C.
Great Marjoram

I got the marjoram to make split pea soup. It was delicious! Now I’m going to look up other uses for it and start experimenting.

D
Darrell H.
Can't Do Without

Always like to use this spice in most anything and everything. Adds depth to the dishes.

M
Michael S.

Marjoram

S
SingVogel
Flavor unlike others.

Marjoram is one of my most-used spices. it's unlike the other "greens" (thyme, oregano, etc.) I love it in mashed potatoes and on vegetables. I also use it in chicken stew.

A
Anonymous
Favorite seasoning!

Majoram can be used in so many different ways. It is a subtle seasoning that can bring a casserole or pot of soup to life. I had it this morning on my eggs and tonight on leftover rice. I miss it not being available in the flat packs.

Follow Us on Instagram @thespicehouse