Dill Dip Mix makes a very tasty dip for crackers, chips or crudites.
Add 4 teaspoons per cup of sour cream, yogurt, cottage cheese, cream cheese or any combination of these, for a very tasty dill dip for crackers, chips or crudites
Hand mixed from dill weed, dehydrated white onion, salt, minced green onion, celery, onion powder, sugar, green peppercorns, garlic, arrowroot and shallots.
Life, within doors, has few pleasanter prospects than a neatly arranged and well-provisioned breakfast table.
Nathaniel Hawthorne
Copyright © 2008 The Spice House
Web site powered by Table XI