Beet Salad With Goat Cheese and Tuscan Vinaigrette
Staff Favorite
Staff Tips & Tricks
- Tuscan Seasoning + Olive Oil + Toasted Bread = Quick appetizer to impress your guests.
- Great short-cut to make homemade salad dressing, mix 2 tablespoons Tuscan Seasoning with 2/3 cups oil and 1/3 cup vinegar, and let it stand for at least 15 minutes.
- Good way to zip up fresh tomatoes and other veggies!
- This blend is delicious as a seasoning for breading or a topping for macaroni and cheese, or try mixing some with the ground meat when making Italian meatballs.
- Also works great as a dry rub for meats like chicken, lamb, and pork.
About This Blend
Ingredients
Garlic, onion, kosher salt, pepper, bell peppers, cane sugar, rosemary, paprika.Spice Highlights
Processing
ground
Taste Notes
sweet, garlic, herbaceous
Perfect For
bread-dipping, mac and cheese
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