Caraway Seed

Caraway Seed, Dutch, Whole and Ground

Caraway seed in on the shopping list for most of our German customers.

This traditional taste is used in sauerkraut, coleslaw, goulash, stews, cheese, rye bread, seed cake, pork roast, and fish & shrimp boil.

For Black Caraway Seeds, please see Charnushka.

Cuisines and Categories

German, Hungarian, Irish, Pickling and Canning Spices, Scandinavian

Recipes with this Spice

More recipes

Ground, in a glass jar
1/2 cup shaker jar, net wt. 1.75 oz.	$2.28	Buy
In a 1 cup jar	$3.98	Buy
Ground, in a resealable bag
1/2 cup shaker jar refill, net wt. 1.75 oz.	$1.29	Buy
4 oz.	$2.59	Buy
8 oz.	$3.99	Buy
16 oz.	$6.99	Buy
Whole, in a glass jar
1/2 cup shaker jar, net wt. 2.25 oz.	$2.48	Buy
In a 1 cup jar	$4.28	Buy
Whole, in a resealable bag
1/2 cup shaker jar refill, net wt. 2.25 oz.	$1.49	Buy
4 oz.	$2.59	Buy
8 oz.	$3.99	Buy
16 oz.	$6.99	Buy

Before the 1970's real men not only didn't eat quiche, they didn't eat much of anything that hadn't been hacked from a bovine quadruped and served in its simplest form, along with fried, baked, or mashed potatoes.

Jay Jacobs