Jalapeno Peppers

Jalapeno Chile Peppers, Diced Pieces Or Ground

Jalapeno peppers are probably the most popular of the chile pepper family, due to its flavorful heat.

Our diced jalapeno has most of the hot inner seeds removed; it rates around 30,000 scoville heat units. Shake it onto pizza, spaghetti, taco or burrito meat. Use them in salsa or corn bread.

The powdered jalapeno is a little hotter, around 35,000 heat units. It blends nicely in sauces, chili, salsa and adds pizzazz when sprinkled over vegetables, chicken, chops, ribs, or eggs. It's great for spicy bread sticks, chip dips, and as a secret ingredient for Bloody Marys.

Cuisines and Categories

Caribbean, Chiles, Mexican, Pickling and Canning Spices

Recipes with this Spice

1/4" Diced Green in a glass jar
1/2 cup shaker jar, net wt. 1/2 oz.	$2.28	Buy
In a 1 cup jar	$3.78	Buy
1/4" Diced Green in resealable bag
1/2 cup shaker jar refill, net wt. 1/2 oz.	$1.29	Buy
4 oz.	$7.99	Buy
8 oz.	$14.29	Buy
16 oz.	$22.99	Buy
Ground, in a glass jar
1/2 cup shaker jar, net wt. 2 oz.	$5.48	Buy
In a 1 cup jar	$9.48	Buy
Ground, in a resealable bag
1/2 cup shaker jar refill, net wt. 2 oz.	$4.49	Buy
4 oz.	$7.99	Buy
8 oz.	$14.29	Buy
16 oz.	$22.99	Buy

To make a good salad is to be a brilliant diplomatist. The problem is entirely the same in both cases: to know how much oil one must mix with one's vinegar.

Oscar Wilde