Lime Peel

Lime Peel Zest

Lime Peel Zest

Lime Peel is a tangy ingredient for marinades.

This is the dehydrated version of the zest of the lime, which you will see called for in a variety of marinade recipes. Often used in the Pacific Rim style of cooking, which combines the West coast, tropical islands, and Asian concepts of flavorings. Lime peel adds a nice tartness to vinaigrettes, salsas, rice and many fish recipes. To reconstitute, soak in water for about 15 minutes.

In a glass jar
  • In a 1/2 cup jar, net wt. 2 oz.
  • $7.83
  • In a 1 cup jar, net wt 4 oz
  • $12.31
In a resealable plastic bag
  • 1/2 cup shaker jar refill, net wt. 2 oz.
  • $6.43
  • 4 oz.
  • $10.29
  • 8 oz.
  • $19.36
  • 16 oz.
  • $32.47