Oregano, Mexican

Oregano is one of the most commonly used herbs in the U.S., featuring prominently in Italian, Greek, and Mexican cooking. Pizza alone accounted for a 5000% increase in oregano use when it became popular here after WWII

Mexican oregano has a stronger, more bitter flavor than the Greek, which holds up better to the stronger flavors of Southwestern cooking. Powdered oregano blends evenly for use in sauces and rubs.

Cuisines and Categories

Herbs, Mexican

Broken Leaf, in a glass jar
1/2 cup shaker jar, net wt 3/4 oz	$2.78	Buy
In a 1 cup jar	$4.48	Buy
Broken Leaf, in a resealable bag
1/2 cup jar refill	$1.79	Buy
1 oz	$2.09	Buy
4 oz	$5.69	Buy
8 oz	$10.79	Buy
16 oz	$20.99	Buy
Very Fine Powder, in a glass jar
1/2 cup shaker jar, net wt 1.5 oz	$3.78	Buy
In a 1 cup jar	$5.98	Buy
Very Fine Powder, in a resealable bag
1/2 cup jar refill	$2.79	Buy
4 oz	$5.69	Buy
8 oz	$10.79	Buy
16 oz	$20.99	Buy

He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.

Henry David Thoreau