Pepper-lemon seasoning is our lemon pepper version of this tasty all-purpose seasoning.
This is the best-selling of all of our all-purpose pepper blends...because it’s good on just about everything! If you’re following current healthy-eating guidelines, there’s plenty of fish and chicken on your table. This blend is good on virtually any type of fish or poultry, cooked by any method from frying to baking. Lemon-pepper breathes new life into blander categories of vegetables. Add this spice to eggs, sliced tomatoes, pork chops, veal, steaks, hamburgers. It's the perfect seasoning for making your own snack crackers. Hand-mixed from: Tellicherry pepper, salt, citric acid, powdered lemon peel, MSG, garlic, onion.
For salt and MSG-free version, see Sunny Spain Seasoning.
A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something Brussels sprouts never do.
P.J. O'Rourke
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