Pepper-orange seasoning is an all purpose spice blend that is great on chicken, duck, fish, vegetables, and eggs.
This orange-pepper blend is a subtle variation of pepper-lemon, for those who prefer orange citrus flavor. Use just like the pepper-lemon seasoning. Pepper-orange is great for roast duck!
Hand mixed from Tellicherry black pepper, Kosher flake salt, orange peel, granulated garlic, onion, citric acid, minced lemon peel. Sodium content: 322.23 mg per teaspoon; 10.85% sodium