Paprika

Paprika, Spanish Smoked Sweet, Pimenton de la Vera, Dulce

Spanish Smoked Sweet Paprika ia also known as Pimenton de la Vera, Dulce. It is a popular ingredient in many Mediterranean recipes. Anyone from Spain swears by this paprika, and its flavor is essential for authentic Spanish cooking. The peppers are dried, slowly over an oak burning fire for several weeks. The result is a sweet, cool, smokey flavor. Popular for dishes such as gratin of leafy greens and crispy potatoes, fish dishes, spinach and chickpea stew or bean dishes. A great way to add a smokey flavor with no heat.

Closely Related Products

• Organic Sweet Paprika
• Paprika, Californian
• Paprika, Spanish Smoked Hot, Pimenton de la Vera Picante
• Paprika, Hungarian Half-Sharp
• Paprika, Hungarian Sweet

Cuisines and Categories

• Chiles, Greek and Turkish, Hungarian, Middle Eastern, Paprika, Smoky Flavor, Spanish, Staff Favorites for Vegetables

Recipes with this Spice

More recipes