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Recipes

Barbeque Shrimp

Barbeque Shrimp

About 20 years ago, my wife and myself were having dinner at the Hilton in New Orleans. Barbeque shrimp were on the menu. My wife ordered it and thoroughly enjoyed...
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Bavarian Pot Roast

Bavarian Pot Roast

This recipe comes to us courtesy of the Spice of Life Cookbook by Treva Davis (no longer in print).
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Weekend Turkey Soup Stock

Weekend Turkey Soup Stock

This recipe comes to us courtesy of the Spice of Life Cookbook by Treva Davis (no longer in print).
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Kathy's Banana Nut Bread

Kathy's Banana Nut Bread

When our children were small, we ended up with a lot of bananas that were too ripe. So, I experimented and created my own recipe for banana nut bread. The...
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Ginger Spice Cookies

Ginger Spice Cookies

These cookies have gone through several incarnations. Cindy Wallner sent us the recipe that her mother adapted from Bon Appétit, March 2000. She says'These are the best, snappiest ginger snaps!...
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Passover Sponge Cake

Passover Sponge Cake

This recipe is three generations old and has been only slightly changed from one generation to the next. The middle generation, my mother, Annis Osherow Gross, was an editor of...
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Chicken Mansaf

Chicken Mansaf

This recipe is the Jordanian national dish. It was given to me by a Masters degree student, currently studying in Australia. I've made it for several Middle Eastern folks who...
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Dad's Steak Seasoning

Dad's Steak Seasoning

This recipe is a slight variation on what my Dad used, during the years I was growing up, to season steaks on the barbecue. I continue to use it for...
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Armenian Rice

Armenian Rice

I was served this wonderful rice at a thank-you dinner served by an Armenian family. I was in a choral group at the time, and the daughter of the family...
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Spiced Lamb Kebabs

Spiced Lamb Kebabs

I, unknowingly, served this to a friend who doesn't like lamb, and she loved it. It is my favorite lamb recipe. Sometimes I just make the yogurt dip alone and...
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Syrian Za'atar

Syrian Za'atar

My brother is the best cook in the family, and used to travel on business. After his supply of Za'atar (he got on his travels) ran out, I found this...
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Asparagus with Saffron

Asparagus with Saffron

This recipe is an adaptation of one I found in a medieval cookbook. It is an unusual, but tasty, way to serve asparagus.
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Metaxas  (Moroccan Baklava)

Metaxas (Moroccan Baklava)

This is the recipe that led me to The Spice House. I was planning an 11 course Moroccan banquet, complete with music and belly dancer for my husband's birthday. This...
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Coconut Cream Cake

Coconut Cream Cake

This coconut cream cake recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, 'The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time!'
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Chocolate Pecan Pie

Chocolate Pecan Pie

This recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time! Photograph by: Joe...
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