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Ground Nutmeg

Green Tomato Mincemeat Pie

Green Tomato Mincemeat Pie

mincemeat North America pie

Grandma Edna Fulford was widowed in 1918, left with two small children and no means of financial support except her own ingenuity and the willingness to help in any way...

Lavender Almond Flour Pancakes

Lavender Almond Flour Pancakes

Breakfast

This is a great Paleo recipe for a Sunday morning breakfast. Almond flour also has a nice, nutty flavor.

Grandma Rosenbaum's Persimmon Pudding

Grandma Rosenbaum's Persimmon Pudding

Desserts North America

Grandma Lois Rosenbaum was my husband's maternal grandmother. I first tasted this pudding in 1971 and was delighted by its rich texture and tart, fruity taste. I didn't know a...

Old Fashioned Fruitcake

Old Fashioned Fruitcake

Baking Cake Desserts fruit-recipes Fruitcake Loaf scandinavian-recipes

Good luck having leftovers when you bake this recipe with a mix of nutmeg, allspice, cinnamon, and cloves.

Spicy Chai Tea Recipe

Beverage Breakfast India North America

This is a seasoning mix for a quick, spicy chai tea recipe. Unlike most recipes, the seasoning mix can be prepared ahead and stored in the refrigerator until needed. Also,...

Carrot Cake with Chai Frosting

Carrot Cake with Chai Frosting

moderated

A friend asked for a carrot cake that would be fluffy. This was my attempt and it was not fluffy but was lovely anyway.

Berbere - Ethiopian Spice Paste

Berbere - Ethiopian Spice Paste

moderated

Having served as a foster parent for a number of Ethiopian young people during the 90's, I was lucky enough to get this Ethiopian berbere paste recipe. I'll warn you...it's...

Pecan Rice

India Middle East North America Rice South Europe

Slightly sweet, with a subtle warmth from the curry powder, this is not curried rice. This is one of my few excursions into recipe creation from scratch (I usually adapt)...

Peppery Ginger Cookies

Peppery Ginger Cookies

Baking Desserts North America North Europe

Also known as pfefferneusse cookies, these spicy bites are adored in Scandinavia during the holidays. Try them with tea or a warm mug of hot cocoa.

Moroccan Beef Short Ribs

Moroccan Beef Short Ribs

Africa Beef moroccan ribs

Apple-Ginger Streusel Coffee Cake

Apple-Ginger Streusel Coffee Cake

Baking Breakfast Desserts North America

This addictive coffee cake looks pretty when prepared in a bundt pan, but a 9X13-inch pan also works.

Black Bean Chili

Black Bean Chili

Beef Chili North America Poultry Soup

This is a favorite of family and friends. I use a few different versions of this recipe, depending on who I am serving it to. I personally enjoy it with...

Rebekah's Anise and Orange Liqueur Cakes

Rebekah's Anise and Orange Liqueur Cakes

Appetizers & Snacks Baking Desserts

These little cakes are the perfect dessert or tea party sweet.

White Lasagna with Chicago Deep Dish Pizza Seasoning

White Lasagna with Chicago Deep Dish Pizza Seasoning

North America Pasta

I kept thinking that Chicago Deep Dish Pizza Seasoning would be a good addition to a white lasagna and it was very tasty.

Asparagus with Saffron

Asparagus with Saffron

moderated low-sodium-recipes side-dish-recipes spanish-recipes thanksgiving-recipes

This recipe is an adaptation of one I found in a medieval cookbook. It is an unusual, but tasty, way to serve asparagus.

Fruit Pomanders

Fruit Pomanders

cloves fruit North America oranges pomanders

We made these for holiday craft projects in grade school. They also doubled as inexpensive handmade gifts.

Ras el Hanout

Africa Rubs & Marinades

After researching various ras el hanout blends, I created my own version. I recommend investing in a tajine and exploring North African cuisine!

Harvest Oven Pancake

Harvest Oven Pancake

dairy-recipes fruit-recipes moderated low-sodium-recipes

This recipe was given to us by a customer. I have made it many times for Easter Brunch or for a special (or when I have time) breakfast in the...

Cheese Fondue

Appetizers & Snacks France North Europe Sauce

This recipe, by 'Wave at The W Hotel' executive chef Kristine Subido, was used for the first Spice House/Wave cooking class.

Virgin Islands Spiced Salt

Virgin Islands Spiced Salt

Latin America & Caribbean Rubs & Marinades

This aromatic spice rub combines both fresh and dried ingredients, making a perfect rub for chicken or pork.

Pfeffernuesse Cookies

Pfeffernuesse Cookies

Baking Desserts Germany North Europe

My great-grandmother's recipe originally called for 10 cents worth of cassia, cardamom, anise seed and orange peel. Family tradition equates that to 2 tablespoons.

Instant Christmas Scent Simmer

Instant Christmas Scent Simmer

Aroma Christmas Rubs & Marinades Slow Cooker

I found this in a Time-Life Old Fashioned Christmas cookbook. I LOVE this stuff... I keep it on the stove and boil it all day long the week of Christmas....

Bread pudding in bowl

Bread Pudding

Baking Desserts North America North Europe

This recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time!

Pumpkin Spice Muffins

Pumpkin Spice Muffins

bread-recipes moderated

My mom has been making these for years and they're a family favorite! I'm not sure where she got the recipe, but she thinks it's Amish. The muffins freeze well...

Mulligatawny Soup

Mulligatawny Soup

India Soup Vegetables Vegetarian

My Daughter worked for Ameri-corp literacy Program in Pittsburgh. She was always telling her students about how I love to cook ethnic foods. So one of her Indian students (Mina)...

Sweet Potato Pie Filling

Sweet Potato Pie Filling

Baking Desserts Vegetarian

Just the filling. Use this sweet potato pie filling recipe to make tarts and pies.

Victorian Applesauce Cake

Victorian Applesauce Cake

english-recipes moderated low-sodium-recipes

This recipe was taken from The Spice and Spirit for Kosher-Jewish Cooking, Labavitch Woman's Organization.

Spiced Apple Muffins

Spiced Apple Muffins

I found this recipe in a cooking magazine years ago. The version I have presented here is a slight modification of the original recipe.

Chicken Tikka

moderated main-dish-recipes

This recipe comes to us courtesy of The Junior League of Chicago. It is from their cookbook, "Celebrate Chicago! A Taste of Our Town."

Chef Clay’s Vegetarian Moroccan Stew

Chef Clay’s Vegetarian Moroccan Stew

Africa Soup Vegetarian

Hearty vegetarian stew with lots of aromatic spices.

Niter Kibbeh

dairy-recipes moderated

Although this recipe is basic to Ethiopian cooking, it tastes wonderful on many things: steamed vegetables, mashed potatoes, steamed rice, and can be used to add extra flavor to many...

Gingerbread Man Muffins

Gingerbread Man Muffins

Baking Breakfast

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

Gingerbread Cookies

Gingerbread Cookies

cookies dessert Desserts Sweet sweets

Oh, your whole house is going to smell so delicious! The best Gingerbread starts with the best spices from The Spice House.

Cinnamon Rolls

Baking Breakfast

This exceptional cinnamon roll recipe comes to us courtesy of Chicago's The French Pastry School.

Classic Pumpkin Pie

Classic Pumpkin Pie

Baking Holiday pie-recipes recipes thanksgiving-recipes

This recipe makes two 9-inch deep dish pies. They're so delicious, you won't have to worry about what to do with the second pie.

Peach-Blueberry Cobbler

Peach-Blueberry Cobbler

Breakfast Desserts North America

This cobbler is one of the easiest and most delicious summer desserts, and takes advantage of the overlap between blueberry and peach seasons. A few Spice House staffers go out...

Cranberry Apple Stuffing

Cranberry Apple Stuffing

fruit-recipes moderated low-sodium-recipes side-dish-recipes thanksgiving-recipes

I have never been fond of Thanksgiving stuffing. In my quest to find a stuffing free of organ meats and strong, I found one that used two harvest standards: cranberries...

Pumpkin Bread

Baking bread-recipes moderated thanksgiving-recipes

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print). She writes, "I got this recipe several children ago from a...

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