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Tomato Powder

Spaghetti Sauce

Spaghetti Sauce

Why buy the glass jar sauces when you can make homemade spaghetti sauce? This spaghetti sauce recipe is super easy, fast and tasty. The use of small amounts of redolent...

Misir Wat Red Lentil Stew

Misir Wat Red Lentil Stew

Africa Soup Stew vegan Vegetarian

Recipe by Spice House employee Jay Mast.

Vegetarian Chili with Sweet Potato and Quinoa

Vegetarian Chili with Sweet Potato and Quinoa

Chili vegan Vegetarian

Shortcut: instead of using each of the individual spices, you can substitute 4 Tbsp of our Chile Con Carne blend. As with all recipes, adjust seasoning to taste. Spice House...

Chili Con Tempeh

Chili Con Tempeh

Chili vegan Vegetarian

Tempeh is a naturally-fermented soy bean cake that originates from Indonesia. It is a popular substitute for meat and can be found at many organic grocery stores.

Arroz con Pollo

Arroz con Pollo

Caribbean Latin America & Caribbean Mexico Poultry Rice

3 Tablespoons Achiote Oil (recipe below) 4 - 6 chicken thighs with skin intact 1 Tablespoon The Spice House Adobo Seasoning, Regular 1/4 cup Sofrito (recipe below) 1 Tablespoon tomato...

Cajun Hen and Sausage Sauce Piquant

Cajun Hen and Sausage Sauce Piquant

cajun-creole-recipes North America Poultry Rice

When I received word about this Spice House challenge I was thrilled! I knew I wanted to cook a hen and sausage sauce piquant after looking at some of their...

Spicy Stroganoff

Spicy Beef Stroganoff

Beef Pasta

This is a delicious twist on a classic recipe! Horseradish a a few Mexican chile peppers throw an extra log on this winter classic.

Uncle Bill's Head Sweatin' Chili

Uncle Bill's Head Sweatin' Chili

Beef Chili North America Pork Soup

This recipe comes from years of experimenting—it's a smokey, spicy chili that makes your head sweat and lips burn.

Spicy Vegetarian Chili

Spicy Vegetarian Chili

Chili Hot North America Soup vegan Vegetarian

Hearty vegetarian chili with beans, chile peppers, tomatoes, and corn.

Chicken Tikka

moderated main-dish-recipes

This recipe comes to us courtesy of The Junior League of Chicago. It is from their cookbook, "Celebrate Chicago! A Taste of Our Town."

Sumac Spice Rub

Sumac Spice Rub

Middle East Rubs & Marinades sumac

After getting a jar of sumac from The Spice House, I couldn't wait to try it out. After pondering compatible flavors, this is what I came up with.

6x4 H.A.C.A Hot Sauce

6x4 H.A.C.A Hot Sauce

habanero hot sauce North America Sauce

This recipe was part of an experiment to answer the question: “Can a good hot sauce be made from powdered ingredients?”. The answer is: “Yes! A great hot sauce can...

Classic Beef Pot Roast

Beef North America Slow Cooker

This homemade pot roast recipe was given to us by Spice House customer Brenda Gountis.

Clay's Cajun Seafood Soup

Clay's Cajun Seafood Soup

North America Seafood Soup

This recipe was developed by long-time Spice House customer and friend Chef Clay Erickson. We love when he comes to visit and brings us some of his delicious soups!

Sauerkraut Soup – Kapusniak

Sauerkraut Soup – Kapusniak

eastern-european-recipes Pork Soup Vegetarian

My family originated in Poland and settled in Milwaukee, and this is a family recipe for a hearty Polish soup. Although I now live in Nashville Tennessee, I make this...

Baked Stuffed Papaya

Baked Stuffed Papaya

Beef Caribbean Latin America & Caribbean

This Caribbean-inspired stuffed papaya is redolent of cinnamon, citrus, chiles, allspice, and onions.

Holiday Brisket

Holiday Brisket

Beef Holiday jewish-recipes

This is my signature dish which I serve for all of the Jewish holidays. Unlike the traditional brisket with potatoes, carrots, and onions, this is a tangy variation that shines...

Vodka Sauce

Pasta Sauce

Using The Spice House tomato powder to make a paste packs more flavor into your recipe than the standard stuff.

Tomato Basil Bread

Tomato Basil Bread

Baking vegan

This savory and aromatic bread is a real treat, especially for making BLT sandwiches.

Moroccan-Style Meatballs

Moroccan-Style Meatballs

Appetizers & Snacks Lamb North America

The Merguez seasoning gives these lamb meatballs a delicious North African flavor profile.

Creole Style Jambalaya

Creole Style Jambalaya

cajun-creole-recipes mardi-gras-recipes Rice Soup

Within the rich cuisine of Louisiana there is a key distinction between Cajun food and Creole food. Cajun food emerged from the swamps and bayous while Creole cuisine evolved in the city....

Guajillo Gazpacho

Guajillo Gazpacho

This cool, yet piquant, recipe is courtesy of Spice House Evanston's General Manger, Chasity Marini.

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