Sprinkle 1-2 tablespoons over olive oil and balsamic vinegar for a quick, impressive appetizer
Season Italian-inspired pasta salads
Great short-cut to make homemade salad dressing, mix 2 tablespoons of seasoning with 2/3 cups oil and 1/3 cup vinegar, and let it stand for at least 15 minutes
Good way to zip up fresh tomatoes and other veggies
This blend is delicious as a seasoning for breading or a topping for macaroni and cheese
Try mixing with ground meat when making Italian meatballs
Also works great as a dry rub for meats like chicken, lamb, and pork
Our must-have Italian seasoning, this blend combines garlic, pepper, and herbaceous flavors. Perfect as a topping or mixed into sauces and marinades. The rich color of the bell peppers and paprika also makes this an eye-catching blend, a perfect presentation when sprinkled over olive oil.
This blend was formerly known as Tuscan Olive Oil Seasoning
Garlic, onion, kosher salt, bell pepper, pepper, cane sugar, rosemary, green onion, paprika.
Processing
ground
Taste Notes
sweet, garlic, herbaceous
Perfect For
bread-dipping, pasta salads, grilled chicken
Diet & Lifestyle
Vegan, Kosher, MSG-free
Review Summary
109 reviews
Versatile Seasoning
Perfect For Dipping
Flavorful On Meats
Customers appreciate this versatile spice blend for its ability to enhance a wide variety of dishes, from meats and vegetables to bread and pasta. Many enjoy it mixed with olive oil for dipping or as a seasoning that adds a flavorful touch without overwhelming. It's become a staple in their kitchens, praised for its balanced taste and ease of use.
This is the perfect, rustic preparation for your favorite varieties of tomatoes. We love having this marinated tomato salad with burrata cheese, toasted bread slices, and a glass of wine.
Better than the best restaurants these days. Rustic bread, excellent EVOO and you're set.
T
TL
Great for making croutons
I used the seasoning for making croutons with leftover bread. We added the croutons to our soup. It was delicious!
J
Judy S.
Tuscan Olive Oil Seasoning
I have really enjoyed this seasoning. Use for Quiche, scambled eggs, salad, veggies. Have given bottles to several friends. Don't stop selling. I will be crushed.
A
Anonymous
A must!
Absolutely perfect with a good quality EVOO and warm crusty bread!