Demi-Glace Essence de Champignon Gold

Demi-Glace, Essence de Champignon Gold Classic Mushroom Essence

This is a 20-time reduction of classic mushroom stock, with an intense aroma and flavor that can be used at full strength to add flavor to nearly an dish, or diluted into a broth or sauce. Package comes with a recipe for Asian Glazed Salmon Fillets.

Made from mushroom stock, sherry wine, tapioca starch, salt, spices, and garlic extract.

Cuisines and Categories

1 1/2 ounce foil package $5.49 Buy

Before the 1970's real men not only didn't eat quiche, they didn't eat much of anything that hadn't been hacked from a bovine quadruped and served in its simplest form, along with fried, baked, or mashed potatoes.

Jay Jacobs

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