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Chili

Chili con carne is one of the most straightforward recipes out there. Its name literally means “chile peppers and meat.” While more traditional versions keep it simple with chiles, meat, and maybe a tomato or two, chili is a dish perfect for spice customization and ingredient adaptations. Below you will find all the spices we recommend for a pot of chili. Visit our collection of chili recipes and substitutes for chili powder, for more inspiration.
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Showing 48 spices

Pepper, Extra Coarse Grind

Tellicherry Pepper, Extra Coarse

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Chiles, Aji Amarillo

Aji Amarillo Ground Chiles

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Chiles, Guajillo Whole

Guajillo Chiles

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Garlic, Black Garlic Puree

Black Garlic Purée

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Chiles, Chile de Arbol

Chile de Arbol

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Cocoa Powder, Natural

Natural Cocoa Powder

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Chiles, Chipotle in Adobo Sauce

Chipotle in Adobo Sauce

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Chiles, Habanero Ground

Ground Habanero Chiles

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Chiles, Pasilla

Pasilla Negro Chiles

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Chiles, Chipotle Moritas Whole

Chipotle Morita Chiles

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Chiles, Mulato

Mulato Chiles

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Chiles, Carolina Reaper

Carolina Reaper Chiles

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