Bloody Maria - Tequila Bloody Mary
Details
Maldon smoked salt flakes are cold smoked over oak and other sustainable hardwoods to yield a smoky, brittle pyramid of salt that can be used as a finishing salt on seafood, grilled meats, deviled eggs, or anywhere a hint of smoke is needed. Maldon salt is made with the same traditional method used for centuries, and is both organic and kosher certified.
Box weight: 4.4oz 125g
Spice Highlights
Processing
smoked
Taste Notes
smoky, delicate, savory
Perfect For
seafood, grilled meats
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