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Submitted by: The Spice House from Chicago, IL
Add tequila, Grand Marnier, simple syrup, spicy margarita salt, half a lime (squeezed) and sliced jalapeños (as many as you like!) to a shaker, and shake!
Rim the glass with simple syrup, and add spicy margarita salt to the sticky rim.
Pour cocktail over light ice into glass, garnish with a few jalapeños and lime, and serve.
Load up on rimming salt for an extra spicy cocktail sure to leave a zing in your step.
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