Recipes

These little sliders are addictive. You can use your favorite type of ground meat, or vegan meat alternative.

This dish is delightfully spicy and flavorful. It's also a great way to introduce meat eaters to tofu.

The recipe was written for the oven, but is delicious on the grill too.

This recipe was used by Chef Kevin Bozis and Chef Jennifer Statz for a "Stirring Things Up in Chicago" Event at the Old Town shop in June 2005.

This sticky, sweet, and savory dish is a perfect appetizer for impressing your guests.

These cheese enchiladas are a perfect dinner.

This is a spectacular recipe. It takes only moments to make and my family absolutely loves it. Every time I tell someone about it they come up with a new...

Mix this infused olive oil with lime juice to craft a salad dressing, perfect for spring mix and sliced skirt steak. Drizzle this oil over sliced fruit for some sweet...

This infused oil is a delicious addition to homemade vinaigrettes, pasta salads, and pasta sauces. It would be great for any marinated mushrooms recipe.

Savory and easy dumpling for hearty dishes.

I am a huge fan of Indian food. One of my favorite dishes is Kadhi Pakora. I never really knew what "Kadhi Pakora" meant, I just knew that I liked...

Blackened Shrimp Tacos are delicious and not too difficult… a little time consuming though, but the reward is excellence! The popularity of fish tacos has skyrocketed in recent years. If...

This syrup is great for adding quick sophistication to lemonade, teas, cocktails, and seltzer water.

This isn't your average ranch dressing.

The fun part of this recipe is all in your garnish game. We have a few spicy suggestions to try.