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Savory and Sweet Potato Salad

Savory and Sweet Potato Salad
I like the crunch of the apple and the chew of the craisins. This is not routine potato salad.

Submitted by: Spice House from Milwaukee, WI
Yield: A Crowd 10-14 as a side dish


Featured in this Recipe


  • 3 pounds red potatoes, boiled, cooled and diced
  • 2 cups sliced carrots
  • 1 pound trimmed green beans (about 4 cups when boiled or steamed)
  • 3 cups diced apples (Fuji or other sweet apple)
  • 1 1/3 cups Craisins or dried sweetened cranberries
  • 10 large hard-boiled eggs, sliced
  • 3/4 cup sour cream
  • 3/4 cup mayonaisse
  • 2 teaspoons salt

Preparation Instructions:

Prepare and mix all vegetables. Add fruit and mix. Add eggs and mix gently. Mix the dressing. Gently and thoroughly mix the dressing into the salad. Serve chilled.

More About This Recipe

You can also add your favorite nuts to this recipe like almond slivers or walnuts. Add the nuts before serving so they don't get soft in the dressing.



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