French thyme has a softer and fresher taste than Mediterranean thyme, but can still hold its own in hearty dishes. Thyme is particularly great added to stews, soups, clam chowder, fish, hearty sauces, gumbos, stuffing, chicken, pork, and many vegetable dishes. Thyme is also one of the essential ingredients in Bouquet Garni, an herb blend made to put in stews and stock. Ingredients: Thyme.
Recipes
spices are always fresh, fragerant!
As I said above it's always good.
I have use this spice for many years and your is excellent. Glad to know tht there is a good company like the
Spice House andwhenmy next need comes up, I will certainly go to your spice copany.
I would not buy this again. The thyme smells musty, almost stale. I had hoped to get a fresher, greener flavor, like Penzeys French thyme. Such a disappointment!
Hi Helen,
Thank you for your feedback. We have passed it along to our quality and sourcing team.
Have used French Thyme for years in soups, eggs and mushrooms. Next best thyme to fresh
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