Delicious with grilled, baked, or roasted sweet potato.
A favorite spice rub for pork chops and ribs.
Mix with soy sauce and oil for a meat marinade.
Try this on grilled pineapple!
About This Product
Developed in partnership with Rodney Scott, a bona fide whole-hog pitmaster and James Beard Award winner, this blend pairs perfectly with pork, chicken, and fish.
Ingredients
Maple sugar, kosher salt, brown sugar, chiles, ginger, coffee, pepper, garlic, coriander, celery seed.
Spice Highlights
Processing
ground
Taste Notes
savory, smoky, sweet
Perfect For
pulled pork, smoked chicken
Diet & Lifestyle
Kosher, MSG-free
Review Summary
13 reviews
Customers love the sweet-heat balance here, especially the maple with ginger, chile, and espresso adding distinct, layered flavor without tasting too salty. It’s a favorite on grilled chicken, pork tenderloin, ribs, salmon, steak, shrimp, and smoked meats, and people also enjoy sprinkling it on sausage scrambles, popcorn, French toast, pizza, and even steamed vegetables.
Famous for traditional whole-hog barbecue, Rodney Scott has been cooking over hardwood coals since he was 11 years old.
Scott’s decades-long dedication to the craft has attracted attention from countless food writers and earned him a James Beard Foundation’s Award.
He has been the subject of several television features and his cookbook, Rodney Scott’s World of BBQ, was released in the spring of 2021 to great fanfare, named one of the best cookbooks of the year.
Barbecue Pork T-Bones
Savory, spicy, sweet, and sticky. These pork steaks are a perfect way to prepare chops.
Love this rub! The fresh spices blend into a wonderfully flavor enhanced treat. I have to stop myself from using it on everything. We happened on the Spice House walking around Old Town - what a find!
D
Debbie A.
Ginger Chile Espresso Maple Rub
It was very good on pork chops. I look forward to using it on pulled pork!
L
La S.
Works on Chicken and on sweet potatoes
Made a great gift for my favorite griller
B
Brandy M.
Tasty!
We really love this rub, for the obvious things like grilled pork tenderloin or salmon, but we also just added it to a weekend sausage scramble (the maple flavor was quite nice with the sausage) and even steamed veggies.
M
Mike K.
Great on literally everything!
Popcorn, burgers, pork roast, pizza...it just makes everything better.
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