Bavarian Seasoning

Rich with sage and mustard, this flavorful salt-free Bavarian spice is ideal for slow roasted meats and poultry. Tangy and herbal, the classic German flavors are coarse enough to slowly release their flavors, creating a wonderful aroma that never fails to bring back memories of traditional Sunday night dinners at Grandma’s house.


Spice Region
Inline map germany

Use this salt-free blend of spices for Bavarian style roast turkey and Cornish hen. It’s also perfect for a delicious roast pork or traditional English rack or leg of lamb. Use 1-2 teaspoons per pound of meat.

Hand mixed from Bavarian-style crushed brown mustard, French rosemary, garlic, Dalmatian sage, French thyme and bay leaves.

Recipes featuring this spice

Related products

Florida seasoned pepper is a salt-free blend with tons of flavor that is a favorite among Spice House staff. The bright citrusy notes and... Size Options
$6.71 Glass jar, 1/2 cup (wt. 2.5 oz)
Full of sage and savory flavors, poultry stuffing spice has all the spices already mixed together for your holiday turkey stuffing. This... Size Options
$5.03 Glass jar, 1/2 cup (wt. 1.5 oz)
Caribbean Calypso Seasoning highlights citrus flavors that are well-loved on the islands: lime, lemon and orange. We blend these bright... Size Options
$6.15 Glass jar, 1/2 cup (wt. 2 oz)
California Seasoned Pepper is among the best of our sodium free blends, and in addition to being salt-free, it also has no msg or sugar.... Size Options
$6.71 Glass jar, 1/2 cup (wt. 2.5 oz)