Chipotle Lime Mayonnaise
Smoky, zesty chipotle lime mayo for sandwiches, tacos, or salads. Ready in minutes and keeps up to 1 week refrigerated.
Smoky, zesty, and perfectly spicy, this sandwich spread would be the perfect condiment for a turkey club sandwich. It also makes a delicious dressing for a southwestern chicken salad.
Submitted by: Geoff Marshall from Chicago, IL
Yield: 1 cup
- Whisk mayonnaise with ground chipotle, roasted garlic, lime zest and juice for a smoky, tangy spread.
- Let the sauce rest at least 1 hour so the flavors blend; optional paprika adds color.
- Store in an airtight container in the fridge for up to 1 week; do not freeze.
Spices
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Preparation Instructions:
thespicehouse.com
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Frequently Asked Questions
How long should I let the mayo rest before using?
Let the mayo sit at least 1 hour in the fridge so the flavors meld. For a stronger, more rounded flavor, chill for several hours or overnight.
How spicy is this chipotle lime mayonnaise?
Heat is mild to medium using 2 teaspoons ground chipotle. Spice varies by brand. Reduce the chipotle to 1 teaspoon for milder heat or add more to taste.
Can I use chipotle in adobo instead of ground chipotle?
Yes. Use 1 teaspoon minced chipotle in adobo plus a little of the sauce, and reduce added liquid if needed. Start small and taste, since adobo can be saltier and spicier.
Can I substitute the mayonnaise with Greek yogurt or sour cream?
Yes. Greek yogurt or a 50/50 mix with mayo gives a tangier, lower fat version. Texture will be thicker with yogurt and looser if you add a splash of milk or buttermilk for dressing use.
How should I store the sauce and how long will it last?
Store in an airtight container in the refrigerator at 40°F or below. Use within 1 week. Do not leave at room temperature for extended periods.
Can I freeze chipotle lime mayonnaise?
Freezing is not recommended. Mayo-based sauces tend to separate and become grainy after thawing. Make fresh or keep refrigerated for up to a week.
What are good uses for this chipotle lime mayonnaise?
Use it as a spread for turkey clubs and sandwiches, a dressing for southwestern chicken salad, a sauce for tacos or grilled fish, or a dip for fries and veggies.
How long should I let the mayo rest before using?
Let the mayo sit at least 1 hour in the fridge so the flavors meld. For a stronger, more rounded flavor, chill for several hours or overnight.
How spicy is this chipotle lime mayonnaise?
Heat is mild to medium using 2 teaspoons ground chipotle. Spice varies by brand. Reduce the chipotle to 1 teaspoon for milder heat or add more to taste.
Can I use chipotle in adobo instead of ground chipotle?
Yes. Use 1 teaspoon minced chipotle in adobo plus a little of the sauce, and reduce added liquid if needed. Start small and taste, since adobo can be saltier and spicier.
Can I substitute the mayonnaise with Greek yogurt or sour cream?
Yes. Greek yogurt or a 50/50 mix with mayo gives a tangier, lower fat version. Texture will be thicker with yogurt and looser if you add a splash of milk or buttermilk for dressing use.
How should I store the sauce and how long will it last?
Store in an airtight container in the refrigerator at 40°F or below. Use within 1 week. Do not leave at room temperature for extended periods.
Can I freeze chipotle lime mayonnaise?
Freezing is not recommended. Mayo-based sauces tend to separate and become grainy after thawing. Make fresh or keep refrigerated for up to a week.
What are good uses for this chipotle lime mayonnaise?
Use it as a spread for turkey clubs and sandwiches, a dressing for southwestern chicken salad, a sauce for tacos or grilled fish, or a dip for fries and veggies.
Simple but flavorful anytime spread or chicken salad mayo with a fun kick. And thanks for a salt-free alternative for those on sodium restricted diets. I use a number of Spice House salt-free blends as a base for my cooking.