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Parmesan Peppercorn Salad Dressing

Parmesan Peppercorn Salad Dressing
Great for a chopped salad or thin this recipe out to make a delicious dip for vegetables. This dressing earned 2nd Place winner at the Wisconsin State Fair, 2011.

Submitted by: Linda from Port Washington, WI


Preparation Instructions:

Mix all ingredients except milk well and allow to sit at least 4 hours or overnight, to blend the flavors. Slowly add milk to reach desired consistency, thinner for dressing and thicker for veggie dip.



Spices Featured in this Recipe

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