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Recipes

Stuffed Pumpkins

Stuffed Pumpkins

This charming little dish is perfect for impressing company. You can modify this recipe to include chopped nuts and dried fruit.
Smoky Pork Chops and Spiced Apples

Smoky Pork Chops and Spiced Apples

Apples and pork are an excellent combination, made better with a smoky spice rub.
Pullman Pork Tenderloin

Pullman Pork Tenderloin

I enjoy the Evanston store and like to try different rubs. Pullman Pork Chop seasoning seemed perfect for the pork tenderloin I had in the frig...hence Tenderloin ala Pullman.
Ham and cheddar savory bread pudding recipe

Ham & White Cheddar Bread Pudding

This bread pudding uses nutmeg, Tellicherry peppercorns, and thyme to create a savory brunch delight.
Chorizo Chili

Chorizo Chili

Recipe is courtesy of Chicago Spice House General Manager, Eric Medina.
Orecchiette with Sausage and Broccoli

Orecchiette with Sausage and Broccoli

All you need to do is brown some high-quality sausage, saute vegetables in the same pan to pick up the fond, and then toss it all together with pasta...
Five Spice Braised Pork Belly

Five Spice Braised Pork Belly

This Chinese braised pork belly five spice recipe was made by Spice House staffers Adam Schwartz and Tracy Turoczy for an event at the Evanston Women's Club.

Jamaican Jerk Pulled Pork

Our time-honored manager, Mike Kutka, developed this recipe. This is incredibly simple It’s also a recipe that handles modifications easily. So, feel free to be creative. Just put some pork...
Reverse-Seared Garlic Maple Pork Chops

Reverse-Seared Garlic Maple Pork Chops

The maple sugar in the Gateway caramelizes perfectly, forming this delicious quasi glaze/crust.
Homestyle Chorizo Tacos

Homestyle Chorizo Tacos

This is an incredibly versatile recipe. You can use any meat of your choice, however pork is the most commonly used meat for Mexican-style chorizo. Try using ground turkey, beef,...
Maple Garlic Stuffed Pork Loin

Maple Garlic Stuffed Pork Loin

Recipe submitted courtesy of Spice House Manager, Mike Kutka. Try pairing this pork loin with roasted potatoes and a sparkling fruit cider.
Baked Ham

Baked Ham

This is your classic glazed ham. This recipe will take about 4 hours, but the last hour is when all the spicy and flavorful magic happens.
Pink Peppercorn & Curry Leaf Chicken Salad

Pink Peppercorn & Curry Leaf Chicken Salad

You can use normal finely ground black pepper in this recipe if you choose, however, the chicken salad will not have same the flavor, pink peppercorns are way more subtle...
pickled pigs feet

Pickled Pigs Feet

My Great Grandfather Micheal Goyke came from the Chicago area in the 1880's to homestead in Hand County. During the Blizzard of 1888, my Grandfather, Bernard Goyke was born on...
Smoked JERK Ribs

Smoked JERK Ribs

I have had worse Jerk in Jamaica than I make on my own thanks to your awesome Jerk mix.