Kitchen Basics

Pantry Staple

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From starting a new kitchen to restocking the pantry, this 12 jar collection of spices and blends is the perfect foundation for delicious, everyday home cooking.

*This pre-built collection is only available online.

12 Jar Set $85.00

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Items Featured
In This Set

Sweet Basil

A dried herb that retains its sweet, fresh flavor and vivid green color, ideal for pairing with tomato, garlic, gin, and vodka, thanks to California's superior drying technique.

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Sweet Basil

Chefs and mixologists slap their basil to release its sweet freshness. It pairs perfectly with tomato and garlic but also with gin and vodka. This dried version of Sweet Basil has many benefits, among them that you don't have to slap it.

Hungarian Sweet Paprika

An all-natural, versatile seasoning with a rich, earthy flavor and subtle sweetness, originating from the Kalocsa region of Hungary, perfect for adding color and depth to dishes such as goulash, chicken paprikash, and various international cuisines.

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Hungarian Sweet Paprika

This very high quality Hungarian Sweet Paprika from the Kalocsa region of Hungary bears the name Csemege, or Exquisite Delicacy. This all-natural and versatile seasoning is derived from the dried and ground fruits of the Capsicum annuum plant. With its rich, earthy flavor and a subtle hint of sweetness, it brings an authentic taste of Hungary to your dishes. Hungarian Sweet Paprika adds color, depth, and a unique taste to your favorite recipes, making it an indispensable addition to any kitchen.

Mediterranean Oregano

A bold, minty, and earthy herb with citrusy brightness, perfect for every Mediterranean dish.

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Mediterranean Oregano

A bold, minty, and earthy herb with citrusy brightness, perfect for every Mediterranean dish including grilled meats, sauces, and pasta.

Tellicherry Pepper, Fine

This finely ground version of the renowned 'black gold' is ideal for tables and blends seamlessly into a wide array of dishes, offering unmatched freshness sourced from ripe berries left longer on the vine.

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Tellicherry Pepper, Fine

This 'black gold' has been treasured since the time of the Ancient Egyptians. Today, it is in almost every kitchen worldwide. These extra large berries are left to ripen longer on the vine, maximizing their rich fruitiness. This Tellicherry Pepper Fine Grind is for table use, and it is good in just about everything. Also available in Coarse Ground, Cracked, and Whole Tellicherry Peppercorns.

Cracked Rosemary Needles

With a storied past, this spice is known for its piney flavor that enhances roast potatoes, sauces, and breads, and is popular in both European and American cuisines particularly with lamb and chicken dishes.

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Cracked Rosemary Needles

Mentioned in Don Quixote and Hamlet, rosemary has a storied past. Believed to ward off thieves, boost memory, and inspire fidelity among newlyweds, the true power of these cracked needles is the piney flavor they lend to roast potatoes, sauces, and breads.

Granulated White Onion

A convenient, tear-free option for adding robust onion flavor to dishes, substituting fresh onions with ease and measured precision.

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Granulated White Onion

These California-grown dried onions are dried carefully to retain their pungency. This granulated version is a tear-free way to add a kick to rubs, marinades, or just plain steaks. Proportion: 1 tablespoon of dried granulated onion = 1 medium, fresh onion. Also available in Toasted Granulated Onion.

Broken Leaf Thyme

With a warm, woody flavor, this ancient herb is a key component in classic spice mixes like za'atar and bouquet garni, pairing well with roasted meats, stews, and hearty vegetables, and is widely used in French, Italian, and Middle Eastern cuisines.

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Broken Leaf Thyme

Among the world s oldest culinary herbs, thyme is a relative of both mint and oregano, which explains its warm, woody pungency. Its tiny leaves are a major component of classic spice mixes, such as za'atar and bouquet garni. Our Mediterranean version is a coarser broken leaf thyme, with a heartier flavor than our French one. Also available in French Thyme.

Back of the Yards Garlic Pepper Butcher's Rub

A versatile garlic pepper butcher's rub rooted in Chicago's historic meatpacking district that enhances grilling, burgers, chicken, and veggies with a flavorful, coarse spice mix.

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Back of the Yards Garlic Pepper Butcher's Rub

If one flavor combination could represent The Spice House, it is this hard-working butcher's rub. Back of the Yards, our most popular blend, is ideal for grilling, great in burgers, and perfect with chicken or veggies. It takes inspiration from the many immigrant cooking traditions that grew out of Chicago's historic meatpacking district. Located in the Midwest? Stop by your local Costco to find an exclusive, limited edition jar of Back of the Yards. Explore our recipes, tips & tricks, and more.

Mild Chili Powder

At the heart of Tex-Mex cuisine, this blend is essential for seasoning meat in dishes like chili, tacos, and enchilada sauce, while also serving as a flavorful rub for barbecue or grilled items.

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Mild Chili Powder

Hailing from the American Southwest, chili powder is at the core of Tex-Mex cooking. Use it to season meat for chili and tacos. Our powder is mixed in small batches. Also available in Medium Chili Powder.

Ground Ginger

A finely-milled, aromatic spice derived from a root, offering a zesty warmth and lemony freshness, enhancing dishes globally from spicy curries to gingerbread cookies, while also known for its medicinal benefits.

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Ground Ginger

Unearth the magic of Ground Ginger, a spice that bridges the gap between zesty warmth and aromatic sweetness. This golden powder, derived from the ginger root, has traveled through time, adorning the spice racks of medieval cooks and modern-day chefs alike. Ground Ginger is a testament to versatility, potency, and the sheer delight of flavors that both invigorate and comfort. Most dried ginger in the U.S. comes from India, but the highest quality Ground Ginger comes from China. It can be difficult to find. That's why we're here! Visit our blog to learn more about ginger root and discover new recipes.

Granulated Garlic

Premium California-grown granulated seasoning offers a bold, aromatic experience, ideal for elevating various recipes with its vibrant intensity and versatile, full-bodied flavor.

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Granulated Garlic

Dive into a flavorful journey with The Spice House's Granulated Garlic, where each jar sings with gusto and aromatic fervor, transforming everyday meals into culinary masterpieces. Every jar of our premium, California-grown granulated garlic is an ode to our partner’s careful cultivation. It's a treasure for both professional chefs and home cooks alike. Zest up those chicken breasts, burgers, bowls of popcorn, and other recipes. One quarter of a teaspoon is equivalent to one small clove. Also available in Roasted Granulated Garlic or Minced Garlic.

Saigon Ground Cassia Cinnamon

Harvested from Vietnam, this spice is known for its intense flavor and warm, sweet undertones, enhancing both savory and sweet culinary dishes with its rich aroma and complexity.

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Saigon Ground Cassia Cinnamon

Among the myriad of spices the world offers, the Saigon Ground Cassia Cinnamon holds a revered place, often hailed as the epitome of true cinnamon flavor. Harvested from the lush landscapes of Vietnam, this cinnamon variety is distinctive in its potency and aroma. We grind the Vietnamese Cinnamon bark in house, and it produces a dark, rich cinnamon with quite a bit of spiciness. We love this cinnamon in sweet baking recipes where cinnamon is the starring flavor - especially cinnamon rolls, French toast, and apple pie. It’s by far our favorite cinnamon. Visit our blog to learn about the different varieties of cinnamon.

Spices