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Salt, Truffle White
white-truffle-salt-3.png|algolia
white-truffle-salt-1.jpg
Salt, Truffle White
white-truffle-salt-3.png|algolia

White Truffle Salt

This exquisite salt is made from white truffles grown in Italy and grey sea salt from France. Popcorn or French fries sprinkled with this delicacy will disappear immediately. This truffle salt is intensely aromatic. A tiny pinch is enough to flavor your dish.

The Spice House
The Spice House

Details

This rare white salt is made in Perugia, Italy, from fine Guerande sea salt and flakes of the elusive truffle. The rich, earthy flavor of truffles makes even simple scrambled eggs and French fries gourmet. A very upscale classic hotel in Chicago even serves their popcorn popped in truffle oil and salted with truffle salt that is really delicious. This white truffle salt is intensely aromatic - a tiny pinch is enough to flavor your dish. Use sparingly with egg and vegetable dishes, potatoes, risotto, soup, poultry, or on charcuterie cheeses.

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