Garlic Pepper Sliders with Roasted Garlic Mayo
Staff Tips & Tricks
- Garlic + Pepper = WOW!
- Great for steaks, burgers, ribs, and chicken.
- Try this on anything you grill for a nice garlic and pepper crust.
- Also great for non-meat uses as well, like vegetables, eggs, and even to add zip to poppyseed dressing.
About This Blend
A “butcher's rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood of Chicago, south of 39th Street between Halsted and Western.
Pepper, garlic, kosher salt, sugar, shallots, bell peppers, parsley.
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We have bought this before and loved it, has the recipe changed? We ordered 6 to give as gifts and were disappointed.
I gave this spice as a stocking stuffer because I love it and my friends did too!
this stuff is great i have used most of the jar. will have to order more.
The Spice House delivers only the finest spices in the world!
We use this on poultry, fish and in salad dressing.. also veggies and soup. It is so easy to add it when I don't want to come up with something myself!