Steakhouse Smoke Seasoning

This is a meat-lover's dream seasoning. The smokiness with the garlic-pepper flavor enhances any cut of meat you are shaking it on. This blend was previously called "Chicago Steak Seasoning."

Monosodium glutamate, pepper, salt, garlic, worcestershire (maltodextrin, distilled vinegar, molasses, corn syrup, salt, caramel color, garlic, sugar, tamarind, natural flavor, sulfiting agents, silicon dioxide), hickory smoke salt (salt, smoke flavor, silicon dioxide), sugar, lemon juice powder (corn syrup, lemon juice, lemon oil), silica (as anti-caking), celery, basil.