Shake it on chicken, turkey legs, or pork before grilling, mix into ground beef or turkey for deliciously spicy burgers, or stir into baked beans or barbecue sauces. This blend is also wonderful on oven-roasted sweet potatoes or homemade potato chips. Mix with our popular Gateway to the North Maple-Garlic Seasoning for an unbelievable sweet-spicy-smoky barbecue rub. This blend was previously called 'Milwaukee Iron Seasoning.' Ingedients: Salt, spices, chipotle, paprika, garlic, green onion, parsley.
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this would be it! I make a gluten free baked "fried" chicken that needs some smoke, some heat, and some sweet to be really good. I was shopping around for a new blend and the customer service rep I spoke to recommended this one. She said it was pretty hot and we might want to cut back the first time we used it. I went all in - and loved it! She is right that it has a decent amount of heat, but with the chicken and GF breading, it is delicious. I am very happy with this blend.
Used it for a spare ribs rub and was delicious
We still call it Milwaukee Iron around our house. It is our go-to seasoning for all meat, chicken and even shrimp and salmon. We even take it with us when we travel. And it's a great host/hostess gift. Re-ordering today!
Can’t stand to run out of this! Great for grilled shrimp fajitas!