Chinese Five Spice Sliders
These little sliders are addictive. You can use your favorite type of ground meat, or vegan meat alternative.
Submitted by: kate from milwaukee, wi
Yield: 4-6 patties
Preparation Instructions:
Mix all the ingredients into 1 pound of ground meat. Form into patties of any size, grill or fry.
thespicehouse.com
More About This Recipe
Try serving these sliders with fresh spring greens and a spicy mayo. An asian-inspired coleslaw would also be tasty.
These had a yummy flavor, but were too salty for our taste. Am going to try this again with a little less soy.