Garlic helped build the pyramids. The slaves and workers who built the pyramids of Egypt were supplied daily rations of garlic to increase their energy and stamina. Nearly every popular cuisine on the planet enjoys healthy use of garlic. Chinese, Vietnamese, Indian, Italian, Spanish, Korean Mexican, Middle Eastern, Arabic, Latin American, Greek, French, Thai, and American cuisines all rely on this celebrated allium. Ingredients: Garlic.
More garlic flavor with less!
I can smell it!! Yum!
Always easy to use, and pour, and taste. Not bitter. To enhance the flavor, hydrate slightly as you add it. We add it to almost everything. Easier than cloves, and very satisfactory.
I use garlic all the time and find this is by far the best I have used. Enhances any meat that it has been used on