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Sweet Basil

Chefs and mixologists slap their basil to release its sweet freshness. It pairs perfectly with tomato and garlic but also with gin and vodka. This dried version of Sweet Basil has many benefits, among them that you don't have to slap it.

The Spice House
The Spice House

Details

In recent years, domestic basil has become regarded as superior to the imported French variety. This is in part due to the drying process used in California – thanks to their technique, the fresh, sweet basil flavor and the vivid green color is maintained beautifully. Stored properly in a dark, dry area, these large leafy flakes will maintain their strong flavor and freshness for months.

Spices

Frequently Bought with Sweet Basil

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